Some restaurant names are remembered for more than their menus. They can bring back memories of family dinners, birthday celebrations, baskets of chips, colorful dining rooms, and casual evenings spent with friends.
For many former diners, Chi-Chi’s is one of those names.
After years away from the American restaurant scene, the familiar Tex-Mex brand is making another attempt at a comeback. A new flagship location in St. Louis Park is part of that effort, combining elements associated with the original restaurant with an approach designed to appeal to today’s diners.
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