{"id":313,"date":"2025-09-06T17:26:33","date_gmt":"2025-09-06T17:26:33","guid":{"rendered":"https:\/\/menufiyat.net\/mvp\/?p=313"},"modified":"2025-09-06T17:26:33","modified_gmt":"2025-09-06T17:26:33","slug":"best-ever-easy-vegetable-beef-soup-hearty-and-flavorful-comfort-food","status":"publish","type":"post","link":"https:\/\/menufiyat.net\/sirbenet\/best-ever-easy-vegetable-beef-soup-hearty-and-flavorful-comfort-food\/","title":{"rendered":"Best Ever Easy Vegetable Beef Soup \u2013 Hearty and Flavorful Comfort Food"},"content":{"rendered":"\n

This Vegetable Beef Soup is a classic, comforting meal that\u2019s loaded with tender beef and plenty of vegetables. Slowly simmered to develop deep flavors, this one-pot dish creates a rich, savory broth perfect for chilly evenings. It\u2019s a delicious way to enjoy a full serving of vegetables while satisfying your craving for a hearty dinner.<\/p>\n\n\n\n

Ingredients
1 \u00bd lbs beef stew meat
2 \u00bd Tbsp olive oil, divided
Salt and freshly ground black pepper, to taste
1 large yellow onion, chopped (about 1 \u00be cups)
3 medium carrots, peeled and chopped (about 1 \u00bc cups)
3 celery stalks, chopped (about 1 cup)
4 garlic cloves, minced (about 1 \u00bd Tbsp)
8 cups low-sodium beef or chicken broth
2 (14 oz) cans diced tomatoes
1 \u00bd tsp dried basil
1 tsp dried oregano
\u00bd tsp dried thyme
1 lb red or yellow potatoes, chopped
1 \u00bd cups green beans, chopped
1 \u00bd cups frozen corn
1 cup frozen peas
\u2153 cup fresh parsley, chopped<\/p>\n\n\n\n

Continue reading on next page\u2026<\/p>\n\n\n\n\n\n\n\n

Instructions<\/p>\n\n\n\n

    \n
  1. Brown the Beef
    Heat 1 Tbsp olive oil in a large pot or Dutch oven over medium-high heat. Pat the beef dry with paper towels and season with salt and pepper. Brown half the beef for about 4 minutes, turning halfway, then transfer to a plate. Repeat with the remaining beef using \u00bd Tbsp oil.<\/li>\n\n\n\n
  2. Saut\u00e9 the Vegetables
    Add the remaining 1 Tbsp oil to the pot. Saut\u00e9 onions, carrots, and celery for 3 minutes. Stir in the minced garlic and cook for 1 more minute until fragrant.<\/li>\n\n\n\n
  3. Simmer the Soup Base
    Pour in the broth and diced tomatoes. Return the browned beef to the pot. Add basil, oregano, thyme, and additional salt and pepper to taste. Bring to a boil, then reduce heat to low. Cover and simmer for 30 minutes, stirring occasionally.<\/li>\n\n\n\n
  4. Add Potatoes & Green Beans
    Add the chopped potatoes and continue simmering, covered, for 20 minutes. Stir in green beans and cook for another 15 minutes until vegetables and beef are tender.<\/li>\n\n\n\n
  5. Finish & Serve
    Add the frozen corn and peas, simmering for 5 more minutes until heated through. Stir in fresh parsley and serve hot.<\/li>\n<\/ol>\n\n\n\n

    This easy Vegetable Beef Soup is perfect for family dinners, meal prep, or cozy nights at home. Packed with flavor and wholesome ingredients, it\u2019s a classic you\u2019ll want to make again and again.<\/p>\n\n\n\n

    <\/p>\n","protected":false},"excerpt":{"rendered":"

    This Vegetable Beef Soup is a classic, comforting meal that\u2019s loaded with tender beef and plenty of vegetables. Slowly simmered…<\/p>\n","protected":false},"author":1,"featured_media":314,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-313","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-story"],"_links":{"self":[{"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/posts\/313","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/comments?post=313"}],"version-history":[{"count":1,"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/posts\/313\/revisions"}],"predecessor-version":[{"id":315,"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/posts\/313\/revisions\/315"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/media\/314"}],"wp:attachment":[{"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/media?parent=313"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/categories?post=313"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/menufiyat.net\/sirbenet\/wp-json\/wp\/v2\/tags?post=313"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}